In this video, Dr. Shawnboy gives a graphic demonstration of how to deep-fry a whole turkey in 100% bacon grease. The major problem that is encountered while doing so is that, unlike peanut oil, bacon grease starts foaming almost as soon as the turkey is dipped into it. A very simple solution to this is to keep stirring the grease continuously while bringing up the temperature to the prescribed 350 degree Fahrenheit. It takes about an hour of frying, and the turkey is perfectly done and ready to be carved.
The next big software update for iPhone is coming sometime in April and will include a Food section in Apple News+, an easy-to-miss new Ambient Music app, Priority Notifications thanks to Apple Intelligence, and updates to apps like Mail, Photos, Podcasts, and Safari. See what else is coming to your iPhone with the iOS 18.4 update.
Comments
Be the first, drop a comment!