In this tutorial, we learn how to make crispy golden roasted turkey. For this recipe you will need: 13 lb turkey, butter, olive oil, salt and pepper. To cook the turkey you will need: 1 roasting rack, 1 roasting pan and aluminum foil. First, preheat your oven to 400 degrees. Then, pat dry your turkey after rinsing thoroughly, making sure to fully dry everything. Now, rub butter all over the turkey, inside and out. You can now brush the turkey with a generous amount of olive oil and then season with salt and pepper. Transfer the turkey onto a roasting pan and cover with aluminum foil then place into the oven for 30 minutes. After 30 minutes turn the oven to 350 for 2 hours. Once the turkey is cooked to a golden brown and all the way through, let it stand for 20 minutes and it's ready to serve!
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