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How to Make the easiest chicken and dumplings packed with carrots and asparagus

Sep 20, 2010 08:34 PM

Woman in a kitchen wearing an apron, posing with a smile while cooking.

Chicken and dumplings doesn't have to be hard, and with this recipe, you'll learn the easiest way to cook chicken and dumplings— EVER. There's not that much to it, and it doesn't clog up the kitchen time, so watch and learn and grab all of these ingredients:

* Cream of chicken soup

* 14 ounce can chicken broth

* 1.5 cups shredded cooked chicken

* Salt

* Pepper

* Thyme

* Prepackaged buttermilk biscuits

* 2 carrots (cut)

* 6 stalks asparagus

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