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How to Make easy Pakistani chicken curry

Mar 8, 2010 07:10 PM
Cooking a savory dish in a pot on the stove.

This video shows you how to make chicken curry. You will need half a chicken, 1 tbsp ginger, garlic paste, 1 onion, 1/4 tsp of zeera, Cardamom pods, Assorted garam masala pieces, 1/2 tsp Red Chili Powder, 1/4 tsp Haldi/ Turmeric Powder, 1/2 tsp Coriander Powder, 1/2 tsp Garam Masala Powder, Salt to taste, 2 tbsp yogurt, 1 tomato microwaved for one minute, and Oil. Put oil in pan and add seera and onions and let it brown while stirring. Drain the oil and put the onions on a plate. Blend the yogurt, tomatoes, and browned onions with the garam masala. It should look like a fine paste when mixed together. Add remaining seasonings to pan and stir and add chicken. Add the paste to chicken when chicken is cooked. Cover and let simmer. Add 1/2 cup of water and let simmer for 15 minutes.

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