How To: Make lemongrass chili chicken with Sambal

Lemongrass chicken combines the sweet yet tarty flavor of lemongrass with the scrumptious heat of chili pepper sauce (Sambal). This makes for a dish that'll warm you up nicely during a cold fall night.

Lemongrass chili chicken can be paired with a a nice big chunk of white rice for a less scintillating counterpart.

Ingredients:

Marinade:
4 chicken thighs
1 Tablespoon sugar
2 Tablespoons fish sauce
3 Tablespoons lemongrass
2 garlic cloves
2 Tablespoons Sambal

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2 Tablespoons lemongrass
1/2 teaspoon red chili flakes
2 garlic cloves
8 scallions
1/2 cup chicken broth

Optional:
2 Tablespoons water mixed with 2 teaspoons cornstarch