How To: Make lemongrass chili chicken with Sambal

Make lemongrass chili chicken with Sambal

Lemongrass chicken combines the sweet yet tarty flavor of lemongrass with the scrumptious heat of chili pepper sauce (Sambal). This makes for a dish that'll warm you up nicely during a cold fall night.

Lemongrass chili chicken can be paired with a a nice big chunk of white rice for a less scintillating counterpart.


4 chicken thighs
1 Tablespoon sugar
2 Tablespoons fish sauce
3 Tablespoons lemongrass
2 garlic cloves
2 Tablespoons Sambal


2 Tablespoons lemongrass
1/2 teaspoon red chili flakes
2 garlic cloves
8 scallions
1/2 cup chicken broth

2 Tablespoons water mixed with 2 teaspoons cornstarch

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