How To: Make a rustic French chicken Pot-au-Feu

This is another one pot dish that's great for the whole family. For this recipe, you will need: 4 pounds whole chicken, 1 teaspoon salt, 1/2 teaspoon black pepper, olive oil, 3/4 cup seasonal baby vegetables, 1-2 garlic cloves, 2 cups chicken stock, 1/2 pound unsalted butter, cayenne pepper, oregano, thyme, tarragon, mint, salt and pepper,