All about cooking Chinese chicken wrap this segment. The ingredients needed for this are 200 gm of boneless chicken, ice burg lettuce one spring onion, one teaspoon of black vinegar, half teaspoon of chili powder, 10 ml of Chinese wine, half teaspoon of Sesame oil, half teaspoon of sugar, chili paste half teaspoon of finely chopped garlic. In addition, you add salt and pepper for taste, one teaspoon of vegetable oil and sesame seeds. Take a pan. Pour some oil. Heat it. Take the chicken. Cut the chicken longitudinally. Put it over the pan. Cover. Let it cook for some time. In the mean time, dip the ice burg lettuce in the ice water, which makes it crunchy. In the mean time, chicken is almost ready. . Put spices and oil to make it ready to eat.
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