Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to trim chicken pieces like a chef. Trimming chicken is easy with a little know-how, see how to do it right here.
Points to remember for trimming chicken pieces:
A. Lay them flat
B. Remove the fat from the edges
C. Remove fat from underside
D. Remove tendon from tenderloin
Video not playing properly? Click here to see the original video
Comments
Be the first, drop a comment!